A few years ago I discovered the brining method — soaking beans in salt water as opposed to water — for cooking beans. I’ve never looked back. I wrote about it in this post for Marcella Hazan’s Stewy White Beans, and I’ve outlined the steps in more details below. That said, I do love my slow cooker and Instant Pot for cooking chickpeas, black beans, and other dried beans. Find instructions below for cooking beans in various methods:

Slow Cooker Method Instant Pot Method Stovetop Method

How to Cook Dried Beans in the Slow Cooker

With a slow cooker, there’s no need to soak the beans. Simply dump the ingredients in the pot, set it, and forget it. Here are two favorite recipes: Use the method with any bean you have on hand. You’ll want to eat the beans directly from the pot — they’re so good!

How to Cook Dried Beans in the Instant Pot

To cook beans in an Instant Pot add these ingredient into the inner pot:  

1 lb. unsoaked, dried beans 6 cups water 1 half of a small onion, halved through the core to keep it intact, peeled 1 bay leaf 1 garlic clove, smashed and halved 2 teaspoons kosher salt 1 teaspoon crushed red pepper flakes, optional 1/4 cup olive oil

How to Cook Dried Beans and Legumes on the Stovetop (Brining Method)

  1. Place dried chickpeas or beans in a large bowl and cover with water by at least 3 inches. Stir in 3 tablespoons kosher salt. Stir to dissolve. Let sit overnight or at least 8 to 10 hours.
  2. Drain and rinse. Place chickpeas/beans in a pot. Cover with water. Add 1.5 teaspoons kosher salt, a few sprigs thyme, a small onion, halved, and a bay leaf. (All of these aromatics are optional.)
  3. Simmer for 45 minutes to an hour or till done — this may take more or less time depending on the age of your beans. Add water as needed to ensure beans are always submerged in water. 
  4. Store in cooking liquid in fridge for about a week or in the freezer for many months. As you may know, I love these deli quart containers and this mixed set of quart, pint, and cup containers. Same process for beans: 5 from 10 reviews See post above if you wish to cook your beans in an Instant Pot or slow cooker. 

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