Are you ready for a flavor-packed burger that is made from simple ingredients and comes together in a jiffy? Then this Green Vegetable Burger is just for you. This burger is made with gluten-free and vegan patties that are great for summer outings and picnics.Summer is officially the start of grilling season which means cookouts, picnics, outdoor parties, and BBQs. We love summer parties and outdoor entertaining. Today’s recipe is made possible by Pepperidge Farm® Hamburger Buns. You will love these buns because they have- This burger is the ultimate combination of a multitude of flavors and a great addition to any picnic menu. So why wait, let’s get the summer party started!
no colors or flavors from artificial sources contain no high fructose corn syrup and are versatile for any recipe.
They are available in a wide variety of flavors and are always baked the right way with special touches.
How to make Green Vegetable Burger?
VERY IMPORTANT STEP!
Finally, covering the burger up with a soft bun. This burger is perfect for any occasion, whether it be a birthday party or an outdoor get-together. These burgers will literally “wow” your guests. On top of it, they are incredibly healthy and are topped off with many essential nutrients. All in all, this burger made with “Pepperidge Farm® Hamburger Buns packs a punch. It is vegan, and nut free allows a multitude of people to try and taste. Why don’t you give it a try and see how amazed everyone will be when they take a bite out of this delicious burger. Let me know in the comments if you try this recipe. Got questions related to the recipe, send me an email and I would be happy to answer them. ? Craving for more, try these other options!
Sundried Tomatoes Chickpea Sliders Spicy Black bean Quinoa Burgers Vegan BBQ Tofu Sandwich Summer Veggie Sandwich with Pesto
Thanks for reading.?
