Instead, I made one batch of my favorite brownie recipe and one batch of lemon bars, a recipe I have been making for years. What can I say, with a dessert platter filled with these super lemony and fudgy brownie bites, nobody missed the precious pastelly pastries previously prancing around my head. I would wager in fact that this duo of desserts in any social situation would satisfy nearly all sweet tooths (teeth?). For fun, I made some Red Velvet Cupcakes, too, always a hit, but truthfully not as much a crowd pleaser as the lemon bars and brownies. And what could be easier? Nothing. Tis the season for showers … food for thought for keeping it simple. 5 from 3 reviews
